2013 Small Lot Orange Muscat
With aromas and flavors of orange zest, honeysuckle, jasmine and a hint of vanilla, this wine has an intriguing, but balanced sweetness with crisp acidity and a rich, luscious mouthfeel.
Sourced entirely from the Marina Block in our estate grown Livermore Valley vineyards, these grapes were handpicked and sorted at harvest time in order to ensure premium quality.
Primary fermentation took place over the course of 30 days in stainless steel tanks. The wine was fermented cold to preserve the fruit characteristics of the grape.
The wine was aged for 5 months in stainless steel tanks.