Wine Color: Dessert

Vintage: 2007

Varietals: 100% Petite Sirah

Appellation: 100% Livermore Valley, San Francisco Bay

Winemaker: Karl D. Wente

Alcohol: 20.5%

PH: 3.52

Acid: 0.54g/100mL

Residual Sugar: 6.4%

Vineyard:

The grapes were harvested from the Covarrubias block.

Fermentation:

The grapes were partially fermented in stainless steel tanks then fortified with oak-aged brandy before being placed in barrel.

Aging:

The wine was aged for 11 months in 60% neutral and 40% new American oak barrels.